Chicken Queso Tacos

This meal came into existence last night when I was trying to get creative with dinner. It's super simple to prep and has minimal ingredients: all good things in my book. 😉

Chicken Queso Tacos

Ingredients:

2 cooked chicken breasts, cut into small pieces (I roasted my chicken in the oven with olive oil, salt and pepper)

1 jar of Tostitos Queso (you'll use about 1/2 a jar)

1 jar of salsa (you'll use about 1/2 a jar)

shredded cheddar cheese

crunchy taco shells

green onion, sliced

Directions:

Preheat your oven to 350 degrees, and get out a baking dish.
Mix together your chicken, Tostitos Queso and salsa. Place the dish in the oven for about 20 minutes until things are nice and hot.
Fill your taco shells with a big spoonful of your chicken mixture, then top with a sprinkling of cheese.
Bake OR Air Fry your tacos for a few minutes to make the cheese all melted, and the taco shell crispy.
Top with a few green onion slices and serve it up. YUM!

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