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Broccoli Salad

Here's a quick and easy side dish for your week: Broccoli Salad. We had ours on Sunday evening alongside meatloaf and it made the perfect light lunch for myself on Monday. I love it when that happens. 😊

Broccoli Salad

Ingredients: 

1 head of broccoli, washed and cut into bite sized pieces 

1/4 cup of red onion, diced finely 

1/2 cup of dried berry mix (mine had craisins, golden raisins and cherries) 

1/2 cup of mayonnaise (I like Primally Pure - it's so clean!) 

3 tablespoons of vinegar (I used white balsamic but apple cider vinegar would work well, too) 

2 tablespoons of sugar 

Salt and Pepper to taste 

Directions:

  1. In a medium sized mixing bowl, stir in your mayonnaise, vinegar, sugar, and salt and pepper. Mix until combined. 
  2. Stir in your broccoli, red onion, and dried fruit. 
  3. Store in the fridge for a few hours before serving. Yum. 

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