Easy Weeknight Tostadas

Here's a quick little weeknight meal idea for you...tostadas! I took a tortilla, crisped it up a bit, and topped it with all of the fixings. Dustin especially loved this one!

Easy Weeknight Tostadas

Serves: 6

Ingredients:

1 package of tortillas [I like to use Mission Carb Balance]

1 lb of lean ground beef [I use 93 lean]

1 package of low-sodium taco seasoning

1 can of refried beans, heated through

Tomatoes, diced

Red onion, diced

Cheddar cheese, shredded

Avocado, diced

Salsa

Sour Cream

Directions:

Cook up your ground beef in a skillet with a little drizzle of olive oil. Break into small pieces.
Mix in your taco seasoning, along with a little bit of water.
While your taco meat is cooking, start making your tostadas. Place a tortilla on a dry skillet and turn over once it starts to bubble. You'll want the tortilla to be nice and toasted.
To assemble, place a spoonful of refried beans on the tortilla and spread evenly. Top with taco meat, cheese, and all of your desired fixings.
Enjoy!

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